Grahams Brownies Recipe

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Grahams Brownies
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Ingredients:

Directions:

  1. MIX crushed Grahams, peanuts, confectioner`s sugar, peanut butter and condensed milk in a medium sized bowl.
  2. COMBINE cocoa powder, sugar and butter in a separate bowl.
  3. POUR the cocoa-butter mixture into the graham cracker mixture and mix until very well blended.
  4. POUR mixture into a pan and chill for 30 minutes until firm. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.44 Kcal (1601 kJ)
Calories from fat 201.75 Kcal
% Daily Value*
Total Fat 22.42g 34%
Cholesterol 21.42mg 7%
Sodium 229.71mg 10%
Potassium 174.18mg 4%
Total Carbs 41.67g 14%
Sugars 20.99g 84%
Dietary Fiber 1.85g 7%
Protein 5.06g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 489.74 Kcal (2050 kJ)
Calories from fat 258.35 Kcal
% Daily Value*
Total Fat 28.71g 34%
Cholesterol 27.43mg 7%
Sodium 294.15mg 10%
Potassium 223.05mg 4%
Total Carbs 53.36g 14%
Sugars 26.88g 84%
Dietary Fiber 2.36g 7%
Protein 6.48g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2.1mg 9%
Calcium 50.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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