Directions:
- Combine graham crackers crumbs, sugar and butter and press into pie plate.
- Combine egg yolks, condensed milk, lime juice, powdered sugar and rind and spoon into pie crust.
- Bake at 325° for 30 minutes. Cool completely on a wire rack and chill for 2 hours. Whip cream and powdered sugar and spoon on top of chilled pie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 873.65 Kcal (3658 kJ) | ||
| Calories from fat | 503.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.93g | 86% | |
|---|---|---|---|
| Cholesterol | 204.24mg | 68% | |
| Sodium | 676.25mg | 28% | |
| Potassium | 1334.93mg | 28% | |
| Total Carbs | 85.24g | 28% | |
| Sugars | 55.73g | 223% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 11.19g | 22% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 104.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 363.52 Kcal (1522 kJ) | ||
| Calories from fat | 209.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.27g | 86% | |
|---|---|---|---|
| Cholesterol | 84.98mg | 68% | |
| Sodium | 281.39mg | 28% | |
| Potassium | 555.46mg | 28% | |
| Total Carbs | 35.47g | 28% | |
| Sugars | 23.19g | 223% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 4.66g | 22% | |
| Vitamin C | 0.7mg | 3% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.4mg | 5% | |
| Calcium | 43.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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