Peanut Butter Cup Ice Cream & Snickers Bar Sauce Recipe

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Peanut Butter Cup Ice Cream & Snickers Bar Sauce
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Ingredients
4
Count
Nutrition
271
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Stir ice cream and peanut butter cups together in large bowl until combined. Return to freezer until firm, at least 30 minutes.
  2. Meanwhile, combine Snickers bars and cream in small saucepan over low heat, stirring frequently, until melted into chunky sauce. Remove from heat.
  3. Scoop ice cream into four bowls and spoon warm sauce over it. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.75 Kcal (1134 kJ)
Calories from fat 142.09 Kcal
% Daily Value*
Total Fat 15.79g 24%
Cholesterol 62.32mg 21%
Sodium 97.49mg 4%
Potassium 241.03mg 5%
Total Carbs 28.62g 10%
Sugars 24.84g 99%
Dietary Fiber 1.18g 5%
Protein 4.88g 10%
Vitamin C 1.3mg 2%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 215.23 Kcal (901 kJ)
Calories from fat 112.95 Kcal
% Daily Value*
Total Fat 12.55g 24%
Cholesterol 49.54mg 21%
Sodium 77.5mg 4%
Potassium 191.61mg 5%
Total Carbs 22.75g 10%
Sugars 19.75g 99%
Dietary Fiber 0.94g 5%
Protein 3.88g 10%
Vitamin C 1mg 2%
Calcium 124.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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