Candy Bar Cheesecake Recipe

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Candy Bar Cheesecake
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Ingredients:

Directions:

  1. Heat oven to 325 dgrees Fahrenheit.
  2. Mix cookie crumbs, peanuts and margarine (or butter).
  3. Press evenly in bottom of springform pan, 9 x 3 inches.
  4. With an electric mixer, beat cream cheese with white and brown sugars until smooth, about 6-7 minutes.
  5. Add eggs, one at a time.
  6. Mix well again.
  7. Beat in 1/4 cup whipping cream.
  8. Pour over crust.
  9. Bake 1 1/4 hours, turn off oven, leave oven door open, let cheesecake cool in oven for 15 minutes to prevent cheesecake from cracking.
  10. Carefully remove from oven, put in place away from drafts.
  11. After 45 minutes, run metal spatula along side of cheesecake to loosen.
  12. Cover with plastic wrap and refrigerate cheesecake overnight or longer to allow flavors to mingle.
  13. Melt the Snickers bars in 1 quart saucepan over low heat, stirring occasionally.
  14. Stir in 1/2 cup whipping cream, stir until smooth.
  15. Transfer to refrigerator to cool.
  16. Remove cheesecake from pan and transfer to serving plate.
  17. Serve sauce with cheesecake.
  18. VARIATION: Use crushed chocolate wafers if you prefer a chocolate crumb crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.27 Kcal (968 kJ)
Calories from fat 130.16 Kcal
% Daily Value*
Total Fat 14.46g 22%
Cholesterol 53.21mg 18%
Sodium 77.05mg 3%
Potassium 75.69mg 2%
Total Carbs 23.07g 8%
Sugars 18.8g 75%
Dietary Fiber 0.68g 3%
Protein 3.5g 7%
Vitamin C 0.1mg 0%
Vitamin A 24.2mg 807%
Iron 0.6mg 3%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 396.1 Kcal (1658 kJ)
Calories from fat 222.92 Kcal
% Daily Value*
Total Fat 24.77g 22%
Cholesterol 91.12mg 18%
Sodium 131.96mg 3%
Potassium 129.64mg 2%
Total Carbs 39.5g 8%
Sugars 32.2g 75%
Dietary Fiber 1.17g 3%
Protein 6g 7%
Vitamin C 0.2mg 0%
Vitamin A 41.5mg 807%
Iron 1mg 3%
Calcium 50.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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