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Peanut Butter Chocolate Chip Muffins Recipe

Peanut Butter Chocolate Chip Muffins Recipe

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Ingredients:

Serving

3/4 cup flour (96g)
3/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/2 tsp vanilla extract
1/2 cup sugar
1 egg
1/4 cup milk
1 tbsp butter (melted )
1/3 cup peanut butter , i use half crunchy half smooth (86g)
1/3 cup semi-sweet chocolate chips

Directions:

Preheat oven to 350/gas 4.
Measure flour using the spoon (not scoop) method.
Into a medium sized bowl sift flour, baking powder, baking soda and salt. Whisk to combine and set aside.
In a small jug mix vanilla extract and milk, set aside.
In a large bowl mix melted butter with peanut butter followed by sugar, beat until light and fluffy.
With a fork, whisk egg until lightly beaten and in two steps pour into butter/sugar mixing to combine.
Next in three steps start to add the flour alternating with the milk (flour, milk, flour, milk, ending with flour).
Finally fold in chocolate chips.
Spoon batter into paper lined muffin tin and bake for 20-23 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.12 Kcal (708 kJ)
Calories from fat	82.83 Kcal
		% Daily Value*
Total Fat	9.2g	14%
Cholesterol	19.54mg	7%
Sodium	235.86mg	10%
Potassium	129.62mg	3%
Total Carbs	19.71g	7%
Sugars	11.03g	44%
Dietary Fiber	1.91g	8%
Protein	3.82g	8%
Iron	0.9mg	5%
Calcium	48.4mg	5%

Amount Per 100 g
Calories	378.21 Kcal (1583 kJ)
Calories from fat	185.23 Kcal
		% Daily Value*
Total Fat	20.58g	14%
Cholesterol	43.71mg	7%
Sodium	527.46mg	10%
Potassium	289.87mg	3%
Total Carbs	44.07g	7%
Sugars	24.67g	44%
Dietary Fiber	4.26g	8%
Protein	8.53g	8%
Iron	2mg	5%
Calcium	108.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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