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White Chocolate Peanut Butter Chocolate Chip Brownies Recipe

White Chocolate Peanut Butter Chocolate Chip Brownies Recipe

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White Chocolate Peanut Butter Chocolate Chip Brownies

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Ingredients:

Serving

Directions:

Preheat the oven to 350°F Line a 9 inch pan with foil and lightly grease.
Melt the butter in a saucepan over low-medium heat or carefully in the microwave. Once the butter has melted, remove it from the heat and add the chopped white chocolate. Keep stirring until the chocolate softens.
Stir in the sugar, vanilla, and salt. Mix well. Let the mixture cool to lukewarm.
Beat in the eggs, then add the peanut butter and mix until incorporated.
In a separate bowl, whisk together the flour and baking powder. Stir into the butter mixture.
Add in 3/4 cup of the chocolate chips once you are sure the butter and flour mixture has cooled so the chips dont melt.
Spoon the batter into the pan, and sprinkle the remaining chocolate chips on top.
Bake the brownies for about 25 minutes until theyre light golden brown and the edges pull just slightly away from the pan. Cool completely before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.23 Kcal (1646 kJ)
Calories from fat	162.2 Kcal
		% Daily Value*
Total Fat	18.02g	28%
Cholesterol	66.21mg	22%
Sodium	185.36mg	8%
Potassium	186.32mg	4%
Total Carbs	49.52g	17%
Sugars	24.42g	98%
Dietary Fiber	1.08g	4%
Protein	8.42g	17%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.6mg	4%
Calcium	71.2mg	7%

Amount Per 100 g
Calories	354.26 Kcal (1483 kJ)
Calories from fat	146.13 Kcal
		% Daily Value*
Total Fat	16.24g	28%
Cholesterol	59.65mg	22%
Sodium	166.99mg	8%
Potassium	167.86mg	4%
Total Carbs	44.62g	17%
Sugars	22g	98%
Dietary Fiber	0.97g	4%
Protein	7.58g	17%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	0.6mg	4%
Calcium	64.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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