Peanut Butter Bread Recipe

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Peanut Butter Bread
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Ingredients
8
Count
Nutrition
869
Calories
Total time
60
Minutes
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Ingredients:

  • 1 3/4 cups flour , sifted
  • 1/2 tsp salt
  • 1/2 cup peanut butter
  • 1 cup buttermilk

Directions:

  1. Sift flour, soda, and salt together.
  2. Cream brown sugar and peanut butter.
  3. Add well beaten egg and stir in flavoring.
  4. Add flour mixture alternatively with buttermilk and blend well.
  5. Bake in a greased loaf pan at 350 for 50 minutes.
  6. Cool to lukewarm before slicing.
  7. Note: When I made this, I halved the recipe and it baked in 30 minutes. I also omitted the sifting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 868.65 Kcal (3637 kJ)
Calories from fat 294.23 Kcal
% Daily Value*
Total Fat 32.69g 50%
Cholesterol 48.04mg 16%
Sodium 2169.23mg 90%
Potassium 539.7mg 11%
Total Carbs 129.4g 43%
Sugars 58.99g 236%
Dietary Fiber 9.83g 39%
Protein 19.37g 39%
Iron 5.6mg 31%
Calcium 330.5mg 33%
Amount Per 100 g
Calories 327.14 Kcal (1370 kJ)
Calories from fat 110.81 Kcal
% Daily Value*
Total Fat 12.31g 50%
Cholesterol 18.09mg 16%
Sodium 816.95mg 90%
Potassium 203.25mg 11%
Total Carbs 48.73g 43%
Sugars 22.22g 236%
Dietary Fiber 3.7g 39%
Protein 7.3g 39%
Iron 2.1mg 31%
Calcium 124.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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