Peanut Butter Bread Recipe

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Peanut Butter Bread
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Ingredients:

  • 1/2 cup peanut butter , a generous 1
  • 1/2 cup brown sugar , a generous 1
  • 1 1/4 cups milk

Directions:

  1. Grease 8 x 4 in loaf tin and line with greaseproof paper.
  2. Heat oven to 180 C.
  3. Sift flour and baking powder into bowl.
  4. Mix in peanut butter till mixture is crumbly.
  5. Stir in sugar and milk, beat thoroughly.
  6. Turn mixture into prepared tin.
  7. Bake for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 702.68 Kcal (2942 kJ)
Calories from fat 166.42 Kcal
% Daily Value*
Total Fat 18.49g 28%
Cholesterol 1.53mg 1%
Sodium 58.18mg 2%
Potassium 775.03mg 16%
Total Carbs 109.43g 36%
Sugars 34.27g 137%
Dietary Fiber 2.66g 11%
Protein 23.05g 46%
Iron 1.2mg 7%
Calcium 293.2mg 29%
Amount Per 100 g
Calories 271.97 Kcal (1139 kJ)
Calories from fat 64.41 Kcal
% Daily Value*
Total Fat 7.16g 28%
Cholesterol 0.59mg 1%
Sodium 22.52mg 2%
Potassium 299.98mg 16%
Total Carbs 42.36g 36%
Sugars 13.26g 137%
Dietary Fiber 1.03g 11%
Protein 8.92g 46%
Iron 0.5mg 7%
Calcium 113.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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