Peaches and Yogurt with Sugared Almonds Recipe

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Peaches and Yogurt with Sugared Almonds
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. To prepare topping, combine almonds, 1/2 cup sugar, and egg white. Spread in an even layer on a jelly roll pan coated with cooking spray. Bake at 400° for 10 minutes or until lightly browned, stirring after 5 minutes. Remove from heat; cool.
  3. To prepare peaches, combine 1/4 cup sugar, water, and rind in a small saucepan over medium-high heat. Bring to a boil; cook 1 minute. Pour syrup into a large bowl; stir in vanilla. Add peaches, tossing to coat. Let stand 5 minutes; drain.
  4. Combine the yogurt and the honey. Spoon 1/2 cup yogurt mixture into each of 4 shallow bowls. Top each serving with 1 cup peaches and about 3 tablespoons topping, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.47 Kcal (2409 kJ)
Calories from fat 98.48 Kcal
% Daily Value*
Total Fat 10.94g 17%
Cholesterol 8.85mg 3%
Sodium 114.94mg 5%
Potassium 733.19mg 16%
Total Carbs 112.59g 38%
Sugars 104.17g 417%
Dietary Fiber 6.82g 27%
Protein 13.4g 27%
Vitamin C 236.4mg 394%
Iron 0.6mg 3%
Calcium 263.3mg 26%
Amount Per 100 g
Calories 128.51 Kcal (538 kJ)
Calories from fat 21.99 Kcal
% Daily Value*
Total Fat 2.44g 17%
Cholesterol 1.98mg 3%
Sodium 25.67mg 5%
Potassium 163.73mg 16%
Total Carbs 25.14g 38%
Sugars 23.26g 417%
Dietary Fiber 1.52g 27%
Protein 2.99g 27%
Vitamin C 52.8mg 394%
Iron 0.1mg 3%
Calcium 58.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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