Peach Nutmeg Scones Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 cups unbleached all-purpose flour (8 oz.)
1/2 tsp salt
1/4 cup sugar
1 tsp nutmeg
1 tbsp baking powder
6 tbsp cold butter , cut into pieces
2 large eggs, beaten
1/3 cup vanilla yogurt
1/2 tsp almond extract
1 cup diced peach
2 tbsp butter, melted
2 tbsp sugar

Directions:

Preheat oven to 375°.
In a bowl, sift the flour, salt, sugar, nutmeg, and baking powder together.
Work the butter into the dry ingredients, using your fingertips or a fork or pastry blender.
In another bowl, mix the eggs, yogurt, and almond extract.
Stir this into the dry ingredients; add the peaches and stir just until mixed; this is a very sticky dough.
Liberally flour the counter and your hands; put the dough on the counter and pat it into a 6 x 9 inch rectangle about 1 inch thick.
Cut the rectangle into 6 pieces and cut each small rectangle in half, forming two triangles.
Place the scones on a well-greased cookie sheet.
Brush with melted butter and sprinkle with sugar.
Bake for 20 minutes, or until nicely browned and a cake tester comes out clean.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	554.54 Kcal (2322 kJ)
Calories from fat	243.36 Kcal
		% Daily Value*
Total Fat	27.04g	42%
Cholesterol	154.3mg	51%
Sodium	344.59mg	14%
Potassium	587.63mg	13%
Total Carbs	67.98g	23%
Sugars	17.36g	69%
Dietary Fiber	2.84g	11%
Protein	10.68g	21%
Vitamin C	2.8mg	5%
Vitamin A	0.3mg	9%
Iron	3.9mg	22%
Calcium	213.4mg	21%

Amount Per 100 g
Calories	300.84 Kcal (1260 kJ)
Calories from fat	132.02 Kcal
		% Daily Value*
Total Fat	14.67g	42%
Cholesterol	83.71mg	51%
Sodium	186.94mg	14%
Potassium	318.79mg	13%
Total Carbs	36.88g	23%
Sugars	9.42g	69%
Dietary Fiber	1.54g	11%
Protein	5.79g	21%
Vitamin C	1.5mg	5%
Vitamin A	0.2mg	9%
Iron	2.1mg	22%
Calcium	115.7mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Zucchini Oat Bread

Rolled oats, Steel cut oats, Whole wheat flour and 14 more..
Pound Cake

Corn syrup, Lemon juice, Salt, Vanilla, Nutmeg and 6 more..
Peach Crisp

Peaches, peeled, pitted and sliced, Peach preserves and 13 more..
Golden Cornbread With Cinnamon Honey Butter

Unbleached flour, Salt, Yellow cornmeal, Buttermilk and 9 more..
Battenburg Cake

Butter, softened, White sugar, Eggs, Vanilla extract and 10 more..
Barbadian Plain Cake

White sugar, Butter, Baking powder, All-purpose flour and 4 more..
German Spaetzle

Eggs, beaten, Unbleached all-purpose flour and 6 more..
Yellow Cake Cupcakes

Unbleached all-purpose flour, Table salt, Sour cream and 6 more..
Pumpkin Spice Cupcakes

Sugar, Butter, softened, Eggs and 15 more..
Almond Cakes

Flour sifted before measure, Sugar, Salt, Baking powder and 4 more..
Lemon Pound Cake I

Unsalted butter, White sugar, Eggs, Cake flour and 8 more..
pumpkin bread with easy icing - YUMMY

Sugar, Corn oil, Eggs, beaten, Pumpkin, Flour and 10 more..

Recipe Tags

Weightwatchers Points

12.8

Points
15

PointsPlus

Good Points

saturated fat free

Also Try

Peach Scones

Flour, Sugar, Baking powder, Baking soda, Salt, Cinnamon and 5 more..
Scones
Nutmeg Blueberry Muffins

Butter, softened, Sugar, divided, Eggs, Whole milk and 6 more..
Scones to die for

Flour, Sugar, Baking powder, Salt and 8 more..
Scones Filled With Jam

Plain flour, Baking powder, Sugar, Butter, cold and 5 more..
Scones / Tea Biscuits (Canadian Living)

All-purpose flour, Granulated sugar, Baking powder and 5 more..
Scones (Biscuits in Usa) With Vanilla Bean and Mango Jam

Self raising flour, Caster sugar, Salt, Milk and 5 more..
Peach Cake
Peach Bread
Peach Kuchen