Peach and Raspberry Cloud Cake Recipe

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Peach and Raspberry Cloud Cake
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Ingredients:

Directions:

  1. In a deep bowl, beat egg whites and cream of tartar with a mixer on high speed until frothy. Add 1 cup sugar, about 1 tablespoon every 30 seconds, beating whites until they hold stiff peaks. Beat in vanilla and anise.
  2. Lightly butter and flour-dust an 8-inch cheesecake pan with removable rim. Spread meringue level in pan. Bake in a 275° oven until pale golden, 1 1/4 to 1 1/2 hours.
  3. Run a thin-bladed knife between meringue cake and pan rim to release. Cool cake on a rack, about 20 minutes.
  4. Thinly slice peaches; mix 2 cups slices with 1/2 cup raspberries, 1 tablespoon sugar, lemon peel, and 1 tablespoon lemon juice.
  5. In a blender or food processor, whirl smooth remaining peaches, raspberries, 2 tablespoons sugar, and 2 tablespoons lemon juice. Rub puree through a fine strainer into a bowl; discard residue.
  6. Remove pan rim and set meringue cake on a plate. Spoon sliced peaches and whole berries onto cake and drizzle with about 2 tablespoons fruit sauce. Cut cake into wedges and add remaining sauce to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 858.98 Kcal (3596 kJ)
Calories from fat 19.63 Kcal
% Daily Value*
Total Fat 2.18g 3%
Sodium 280.16mg 12%
Potassium 1744.29mg 37%
Total Carbs 195.03g 65%
Sugars 164.87g 659%
Dietary Fiber 22.41g 90%
Protein 24.93g 50%
Vitamin C 99.3mg 165%
Iron 2.7mg 15%
Calcium 104.3mg 10%
Amount Per 100 g
Calories 87.87 Kcal (368 kJ)
Calories from fat 2.01 Kcal
% Daily Value*
Total Fat 0.22g 3%
Sodium 28.66mg 12%
Potassium 178.44mg 37%
Total Carbs 19.95g 65%
Sugars 16.87g 659%
Dietary Fiber 2.29g 90%
Protein 2.55g 50%
Vitamin C 10.2mg 165%
Iron 0.3mg 15%
Calcium 10.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 22
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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