Patty Mae's Bread Pudding Recipe

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Patty Mae's Bread Pudding
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Ingredients:

Directions:

  1. Butter a 3-quart baking dish.
  2. Slice crusts off bread and cut into 1-inch cubes.
  3. Place about half of the bread cubes in the dish and sprinkle with 1/2 cup of the dates. Add enough of the remaining bread to come within an inch of the top of the baking dish. Sprinkle with the other 1/2 cup of dates; set aside.
  4. Break eggs into a blender and blend on low until well beaten.
  5. Add melted butter, brown sugar, cinnamon, nutmeg, salt, and vanilla; blend on low until well mixed.
  6. Add about half the milk and blend again until well mixed.
  7. Stir in the remainder of the milk.
  8. Pour over bread cubes, pushing down bread to make sure it is completely covered with milk-egg mixture.
  9. Let sit at least 30 minutes before baking, or cover tightly and refrigerate several hours or overnight.
  10. Sprinkle almonds over the top of the pudding.
  11. Place baking dish in a larger baking pan and place in a preheated 350ºF oven.
  12. Pour hot water into the outer pan so it covers 1/3 of the baking dish.
  13. Bake for about 1 hour or until a clean knife inserted in the middle comes out clean.
  14. Remove from oven. Let sit for about 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.3 Kcal (2266 kJ)
Calories from fat 169.41 Kcal
% Daily Value*
Total Fat 18.82g 29%
Cholesterol 125.95mg 42%
Sodium 496.91mg 21%
Potassium 534.37mg 11%
Total Carbs 81.28g 27%
Sugars 52.93g 212%
Dietary Fiber 3.16g 13%
Protein 14.77g 30%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 233.6mg 23%
Amount Per 100 g
Calories 189.05 Kcal (792 kJ)
Calories from fat 59.16 Kcal
% Daily Value*
Total Fat 6.57g 29%
Cholesterol 43.99mg 42%
Sodium 173.54mg 21%
Potassium 186.63mg 11%
Total Carbs 28.39g 27%
Sugars 18.49g 212%
Dietary Fiber 1.1g 13%
Protein 5.16g 30%
Iron 0.5mg 8%
Calcium 81.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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