Directions:
- Blend all ingredients, except salt, in a large mixing bowl, forming about 12 patties.
- Grill the burgers until there is no pink in the center, (due to the sausage as an ingredient). Salt them as the second side is cooking.
- Serve on buns with condiments of your choice. Deli Kaiser buns make for a nice departure from tradition.
- A TIP: Better to make the burger larger in diameter and not too thick so that they will cook through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.31 Kcal (2057 kJ) | ||
| Calories from fat | 234.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.06g | 40% | |
|---|---|---|---|
| Cholesterol | 97.21mg | 32% | |
| Sodium | 606.23mg | 25% | |
| Potassium | 257.47mg | 5% | |
| Total Carbs | 37.08g | 12% | |
| Sugars | 7.67g | 31% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 27.06g | 54% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 4.9mg | 27% | |
| Calcium | 35.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 257.62 Kcal (1079 kJ) | ||
| Calories from fat | 122.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.66g | 40% | |
|---|---|---|---|
| Cholesterol | 50.97mg | 32% | |
| Sodium | 317.88mg | 25% | |
| Potassium | 135.01mg | 5% | |
| Total Carbs | 19.44g | 12% | |
| Sugars | 4.02g | 31% | |
| Dietary Fiber | 0.53g | 4% | |
| Protein | 14.19g | 54% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.6mg | 27% | |
| Calcium | 18.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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