Pasta With Turkey Meatballs and Bocconcini (Everyday Food) Recipe

Posted by
Rate It!
Pasta With Turkey Meatballs and Bocconcini (Everyday Food)
Add your photo!
Ingredients
10
Count
Nutrition
368
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Set a large pot of salted water to boil. In a large bowl, combine turkey, breadcrumbs, garlic, egg,1/4 cup parsley, 1 teaspoon salt, and 1/4 teaspoon pepper; mix to combine. Using a level 1-tablespoon measure for each, form mixture into meatballs (you should have about 24).
  2. In a large skillet, heat 1 tablespoon butter over medium-high. Add meatballs, and cook, turning occasionally, until browned all over, 5 to 7 minutes. Add 1 1/2 cups water; simmer, stirring occasionally, until meatballs are cooked through and liquid is reduced to about 1/2 cup, 10 to 12 minutes. Add tomatoes; cook until they begin to soften, about 1 minute.
  3. Meanwhile, cook pasta in boiling water until al dente, according to package instructions. Drain, return to pot, and place on the still-warm burner. Add bocconcini, meatballs and sauce, remaining 1/4 cup parsley and remaining tablespoon butter. Season with salt and pepper, and toss until combined.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.36 Kcal (1542 kJ)
Calories from fat 155.37 Kcal
% Daily Value*
Total Fat 17.26g 27%
Cholesterol 97.32mg 32%
Sodium 127.43mg 5%
Potassium 171.33mg 4%
Total Carbs 32.58g 11%
Sugars 4.55g 18%
Dietary Fiber 1.78g 7%
Protein 25.26g 51%
Vitamin C 7mg 12%
Iron 1.9mg 11%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 152.4 Kcal (638 kJ)
Calories from fat 64.28 Kcal
% Daily Value*
Total Fat 7.14g 27%
Cholesterol 40.26mg 32%
Sodium 52.72mg 5%
Potassium 70.88mg 4%
Total Carbs 13.48g 11%
Sugars 1.88g 18%
Dietary Fiber 0.74g 7%
Protein 10.45g 51%
Vitamin C 2.9mg 12%
Iron 0.8mg 11%
Calcium 10.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top