Turkey Burgers Recipe

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Turkey Burgers
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Ingredients:

Directions:

  1. Combine all ingredients, except flour Put a finger indent into center of each patty to keep from bulging. Lightly coat each patty with wondra flour. Form into 5 patties. Grill 5-6 minutes per side, turning only 1x.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 988.48 Kcal (4139 kJ)
Calories from fat 346.36 Kcal
% Daily Value*
Total Fat 38.48g 59%
Cholesterol 571.83mg 191%
Sodium 2206.84mg 92%
Potassium 1524.88mg 32%
Total Carbs 29.43g 10%
Sugars 2.57g 10%
Dietary Fiber 0.42g 2%
Protein 134.22g 268%
Vitamin C 8.1mg 13%
Iron 7.7mg 43%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 144.27 Kcal (604 kJ)
Calories from fat 50.55 Kcal
% Daily Value*
Total Fat 5.62g 59%
Cholesterol 83.46mg 191%
Sodium 322.08mg 92%
Potassium 222.55mg 32%
Total Carbs 4.3g 10%
Sugars 0.37g 10%
Dietary Fiber 0.06g 2%
Protein 19.59g 268%
Vitamin C 1.2mg 13%
Iron 1.1mg 43%
Calcium 17.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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