Seafood Lasagna Recipe

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Seafood Lasagna
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Ingredients:

Directions:

  1. Cook lasagna according to package directions; drain and place in ice water, set aside.
  2. Mix ricotta cheese, parsley, salt, pepper, Tabasco and eggs; set aside.
  3. In a medium saucepan, make a light-colored roux with the flour and butter.
  4. Add hot milk and half and half.
  5. Cook over low heat for 5 minutes, stirring constantly.
  6. Grease a 9x13-inch casserole dish.
  7. Pat lasagna noodles with paper towels to remove excess moisture.
  8. Cover the bottom of the casserole dish with a layer of the lasagna noodles, overlapping noodles and spread with 1/3 of ricotta mixture.
  9. Add 1/3 of the grated Parmesan and mozzarella.
  10. Sprinkle 1/3 of shrimp, oysters and crab on top of that.
  11. Cover with 1/3 of white sauce.
  12. Repeat process, ending with a layer of noodles, sauce, seafood and cheeses.
  13. Cover with foil and bake at 350° for 40 minutes, or until bubbly hot.
  14. Remove foil for the last 10 minutes to lightly brown the top layer of cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.86 Kcal (1925 kJ)
Calories from fat 239.79 Kcal
% Daily Value*
Total Fat 26.64g 41%
Cholesterol 152.01mg 51%
Sodium 936.93mg 39%
Potassium 339.66mg 7%
Total Carbs 23.92g 8%
Sugars 3.01g 12%
Dietary Fiber 2g 8%
Protein 32.56g 65%
Vitamin C 6.3mg 11%
Iron 2.5mg 14%
Calcium 510.3mg 51%
Amount Per 100 g
Calories 178.31 Kcal (747 kJ)
Calories from fat 92.98 Kcal
% Daily Value*
Total Fat 10.33g 41%
Cholesterol 58.94mg 51%
Sodium 363.3mg 39%
Potassium 131.71mg 7%
Total Carbs 9.28g 8%
Sugars 1.17g 12%
Dietary Fiber 0.78g 8%
Protein 12.62g 65%
Vitamin C 2.4mg 11%
Iron 1mg 14%
Calcium 197.9mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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