Directions:
- Remove the casing from the sausage and cook over med. high heat in a large dutch oven make sure to crumble the sausage into fine pieces. Drain any greases that are left from the frying.
- In the same pot add your garlic and onions and cook till onions are clear. Add parsley and italian seasonings.
- Add beans, stock and tomatoes to the mixture and season to taste. Let this simmer at low heat for at least 2 hours. ( I usually make this portion the day before and refridgerate overnight.)
- In a seperate pot boil 3-4 quarts of water, once it has boiled add a hand full of kosher salt. Add your ditalini and boil till slightly more than el dente is achieved. Firm not mushy but not hard - since this is added to the soup it will continue to absorb moisture out of the soup if it is too el dente. Reserve 1 cup of the noodle water. Drain noodles and give a 2 tbsp exyrs virgin olive oil drizzel over the noodles.
- Add noodles to soup along with the 1 cup of reserved water. To serve the soup place in a shallow soup bowl - shave a few nice pieces of Parmasano Regiano cheese on top and serve with a slice of semolina bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.42 Kcal (1367 kJ) | ||
| Calories from fat | 193.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.52g | 33% | |
|---|---|---|---|
| Cholesterol | 51.7mg | 17% | |
| Sodium | 498.51mg | 21% | |
| Potassium | 201.76mg | 4% | |
| Total Carbs | 11.19g | 4% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 12.67g | 25% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 18.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 300.33 Kcal (1257 kJ) | ||
| Calories from fat | 178.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.8g | 33% | |
|---|---|---|---|
| Cholesterol | 47.57mg | 17% | |
| Sodium | 458.67mg | 21% | |
| Potassium | 185.63mg | 4% | |
| Total Carbs | 10.29g | 4% | |
| Sugars | 0.99g | 4% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 11.66g | 25% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 1.4mg | 9% | |
| Calcium | 17.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Italian Sausage Spaghetti Sauce
Italian sausage, Dried parsley, Garlic, finely chopped and 12 more.. -
Olive Garden Toscane Soup
Chicken stock or broth, Russet potato and 5 more.. -
Italian Sausage Pasta
Italian sausages, Tomato sauce, Garlic, Onion, minced and 2 more.. -
Dom's Sausages With Peppers and Onions
Italian sausages, Olive oil, Garlic cloves, minced and 4 more.. -
Orzo & Spicy Italian Veggie Sausage Medley
Spicy italian vegetarian sausages , yves, Olive oil and 10 more.. -
Italian Sausage Sandwiches
Italian sausages, Green pepper , cut into thin strips and 5 more.. -
Chicken Caesar Burgers
Chopped onion, Shredded parmesan cheese, divided and 10 more.. -
Chicken Caesar Burgers
Chopped onion, Shredded parmesan cheese, divided and 10 more.. -
Lasagna
Sweet italian sausage links or 1 lb hot italian sausage and 15 more.. -
Lasagna
Italian sausage, Ground beef, Garlic, Sugar and 12 more.. -
KILLER Lasagna
Italian sausage (i use spicy turkey sausage) and 15 more.. -
Lasagna
Italian sausage, Ground chuck, Garlic cloves, minced and 12 more.. -
Spaghetti Casserole
Hot italian sausage links , cut into pieces and 9 more..
Also Try
-
-
-
-
-
-
-
-
Pasta Fagioli Soup With Smoked Sausage
Sliced dried smoked sausage (can use more or less ) and 15 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
