Pas Corn Cakes Recipe

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Pas Corn Cakes
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Ingredients:

  • 2 cups masa
  • 11/4 - 1 1/3 cup hot water

Directions:

  1. Mix well and pat into cakes and fry on cast iron until golden on both sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.22 Kcal (348 kJ)
Calories from fat 8.21 Kcal
% Daily Value*
Total Fat 0.91g 1%
Sodium 2.11mg 0%
Potassium 59.96mg 1%
Total Carbs 17.33g 6%
Sugars 0.46g 2%
Dietary Fiber 1.37g 5%
Protein 2.05g 4%
Iron 1.6mg 9%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 116.97 Kcal (490 kJ)
Calories from fat 11.54 Kcal
% Daily Value*
Total Fat 1.28g 1%
Sodium 2.96mg 0%
Potassium 84.28mg 1%
Total Carbs 24.35g 6%
Sugars 0.64g 2%
Dietary Fiber 1.92g 5%
Protein 2.88g 4%
Iron 2.2mg 9%
Calcium 50.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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