Parmesan Spinach and Noodles Recipe

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Parmesan Spinach and Noodles
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Ingredients:

Directions:

  1. Cook noodles according to package directions. Meanwhile, place onion in a 2-qt. microwave-safe bowl. Cover and microwave on high for
  2. To 2-1/2 minutes or until tender. Add spinach; cover and cook on high for 2 minutes or until tender. Add spinach; cover and cook on high for 3-1/2 minutes or until spinach is thawed; stir.
  3. Add the soup, cream cheese, Parmesan cheese, milk and seasonings; mix well. Cover and microwave at 50% power for 6 minutes or until heated through, stirring once. Drain noodles; add to spinach mixture and stir to coat. Yield: 5 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.15 Kcal (612 kJ)
Calories from fat 64.4 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 21.5mg 7%
Sodium 317.59mg 13%
Potassium 147.2mg 3%
Total Carbs 13.94g 5%
Sugars 5.67g 23%
Dietary Fiber 0.54g 2%
Protein 7.18g 14%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 17.7mg 98%
Calcium 171.5mg 17%
Amount Per 100 g
Calories 141.53 Kcal (593 kJ)
Calories from fat 62.36 Kcal
% Daily Value*
Total Fat 6.93g 11%
Cholesterol 20.82mg 7%
Sodium 307.54mg 13%
Potassium 142.54mg 3%
Total Carbs 13.5g 5%
Sugars 5.49g 23%
Dietary Fiber 0.52g 2%
Protein 6.96g 14%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 17.1mg 98%
Calcium 166.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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