Directions:
- Preheat oven to 300 degrees F (150 degrees C).
- In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
- Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
- Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.61 Kcal (1125 kJ) | ||
| Calories from fat | 115.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 20% | |
|---|---|---|---|
| Cholesterol | 31.05mg | 10% | |
| Sodium | 357.1mg | 15% | |
| Potassium | 78.14mg | 2% | |
| Total Carbs | 31.85g | 11% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 7.2g | 14% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 371.87 Kcal (1557 kJ) | ||
| Calories from fat | 159.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.74g | 20% | |
|---|---|---|---|
| Cholesterol | 42.99mg | 10% | |
| Sodium | 494.37mg | 15% | |
| Potassium | 108.18mg | 2% | |
| Total Carbs | 44.09g | 11% | |
| Sugars | 2.37g | 7% | |
| Dietary Fiber | 1.61g | 5% | |
| Protein | 9.96g | 14% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 3.2mg | 13% | |
| Calcium | 50.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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