Parmesan Crabby Cakes Recipe

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Ingredients:

Serving

8 oz imitation crabmeat, rinsed and chopped
1 cup parmesan cheese
2 eggs, beaten
1/2 cup bell pepper, finely chopped (red or green )
1/2 cup green onion, finely chopped
1 tsp dijon mustard
1/2 cup dry breadcrumbs
1/4 cup vegetable oil
8 slices sourdough bread, toasted

Directions:

Mix crab, cheese, eggs, pepper, onion and mustard.
Shape into 3 patties.
Coat each patty with bread crumbs.
Heat oil in large skillet over med-high heat. Cook 3 minutes each side, till golden brown.
For sandwiches, place to patties for each sandwich, then top as desired with tartar sauce, cocktail sauce or lemon juice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	584.65 Kcal (2448 kJ)
Calories from fat	258.27 Kcal
		% Daily Value*
Total Fat	28.7g	44%
Cholesterol	107.12mg	36%
Sodium	1116.93mg	47%
Potassium	187.62mg	4%
Total Carbs	44.96g	15%
Sugars	4.63g	19%
Dietary Fiber	2.55g	10%
Protein	35.85g	72%
Vitamin C	24.8mg	41%
Vitamin A	0.6mg	20%
Iron	13.6mg	76%
Calcium	496.3mg	50%

Amount Per 100 g
Calories	227.69 Kcal (953 kJ)
Calories from fat	100.58 Kcal
		% Daily Value*
Total Fat	11.18g	44%
Cholesterol	41.72mg	36%
Sodium	434.99mg	47%
Potassium	73.07mg	4%
Total Carbs	17.51g	15%
Sugars	1.8g	19%
Dietary Fiber	0.99g	10%
Protein	13.96g	72%
Vitamin C	9.7mg	41%
Vitamin A	0.2mg	20%
Iron	5.3mg	76%
Calcium	193.3mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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