Parmesan Cheese Breadsticks Recipe

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Parmesan Cheese Breadsticks
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a shallow dish.
  2. Unroll breadstick dough, and separate into 12 strips at perforations. Gently pull each strip to a length of 12 inches. Brush both sides of each strip with butter; dredge in cheese mixture. Twist each strip, and place 2 inches apart on lightly greased baking sheets.
  3. Bake at 400° for 8 to 10 minutes or until golden brown. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.22 Kcal (2542 kJ)
Calories from fat 470.33 Kcal
% Daily Value*
Total Fat 52.26g 80%
Cholesterol 136.44mg 45%
Sodium 901.01mg 38%
Potassium 90.72mg 2%
Total Carbs 14.34g 5%
Sugars 1.7g 7%
Dietary Fiber 1.08g 4%
Protein 21.54g 43%
Vitamin A 0.4mg 15%
Iron 1.4mg 8%
Calcium 580.5mg 58%
Amount Per 100 g
Calories 498.55 Kcal (2087 kJ)
Calories from fat 386.16 Kcal
% Daily Value*
Total Fat 42.91g 80%
Cholesterol 112.02mg 45%
Sodium 739.76mg 38%
Potassium 74.48mg 2%
Total Carbs 11.77g 5%
Sugars 1.39g 7%
Dietary Fiber 0.89g 4%
Protein 17.69g 43%
Vitamin A 0.4mg 15%
Iron 1.1mg 8%
Calcium 476.6mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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