Parmesan Breadsticks Recipe

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Parmesan Breadsticks
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Ingredients:

Directions:

  1. In a shallow bowl, combine the cheese, paprika and cumin. Place butter in another shallow bowl. Separate dough into individual breadsticks. Dip in butter, then in cheese mixture. Twist two to three times and place on an ungreased baking sheet.
  2. Bake at 375 degrees for 10-12 minutes or until golden brown. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.31 Kcal (311 kJ)
Calories from fat 56.51 Kcal
% Daily Value*
Total Fat 6.28g 10%
Cholesterol 16.95mg 6%
Sodium 122.15mg 5%
Potassium 11.34mg 0%
Total Carbs 2.08g 1%
Sugars 0.27g 1%
Dietary Fiber 0.1g 0%
Protein 2.72g 5%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 488.07 Kcal (2043 kJ)
Calories from fat 371.17 Kcal
% Daily Value*
Total Fat 41.24g 10%
Cholesterol 111.32mg 6%
Sodium 802.32mg 5%
Potassium 74.48mg 0%
Total Carbs 13.63g 1%
Sugars 1.81g 1%
Dietary Fiber 0.64g 0%
Protein 17.85g 5%
Vitamin A 0.4mg 2%
Iron 1.1mg 1%
Calcium 466.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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