Papaya Balls Recipe

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Papaya Balls
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Ingredients:

Directions:

  1. Squeeze excess juice out of the grated papaya.
  2. Measure the papaya: to every cup of papaya, add 3/4 cup sugar.
  3. Mix the papaya, sugar, lime peel and lime juice in a saucepan.
  4. Cook slowly over medium/low heat until the mixture gels .
  5. Add a few drops of food coloring.
  6. Cool.
  7. Shape into balls and roll the balls in granulated sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.24 Kcal (516 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.14mg 0%
Sodium 2.69mg 0%
Potassium 25.41mg 1%
Total Carbs 31.55g 11%
Sugars 30.47g 122%
Dietary Fiber 0.26g 1%
Protein 0.07g 0%
Vitamin C 8.2mg 14%
Calcium 3mg 0%
Amount Per 100 g
Calories 277.89 Kcal (1163 kJ)
Calories from fat 0.61 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 0.31mg 0%
Sodium 6.07mg 0%
Potassium 57.3mg 1%
Total Carbs 71.13g 11%
Sugars 68.7g 122%
Dietary Fiber 0.59g 1%
Protein 0.15g 0%
Vitamin C 18.6mg 14%
Calcium 6.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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