Panna Cotta With Fresh Berries and Chocolate Sauce Recipe

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Panna Cotta With Fresh Berries and Chocolate Sauce
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Ingredients:

Directions:

  1. Place the milk in a small bowl.
  2. Sprinkle the gelatin over. Let stand for 3 to 5 minutes to soften the gelatin.
  3. Pour milk mixture into a heavy saucepan and stir over medium heat just until the gelatin dissolves but the milk does not boil, about 5 minutes.
  4. Add the cream, honey, sugar, and salt.
  5. Stir until the sugar dissolves, 5 to 7 minutes.
  6. Remove from the heat.
  7. Pour into 6 wine glasses so that they are 1/2 full.
  8. Cool slightly.
  9. Refrigerate until set, at least 6 hours.
  10. For the sauce:.
  11. Combine the cream and butter in a small heavy-bottomed saucepan over medium heat.
  12. Heat the mixture until bubbles appear around the sides of the pot, but do not allow the cream to boil.
  13. Mix in the chocolate and vanilla; remove from the heat and stir until the chocolate melts and the sauce is smooth.
  14. May be made ahead of time and rewarmed over low heat on the stovetop, or in the microwave on medium power.
  15. Spoon berries atop the panna cotta, drizzle generously with chocolate sauce.
  16. Top with more berries and a decorative drizzling of sauce, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.06 Kcal (2244 kJ)
Calories from fat 343.74 Kcal
% Daily Value*
Total Fat 38.19g 59%
Cholesterol 93.06mg 31%
Sodium 76.59mg 3%
Potassium 303.47mg 6%
Total Carbs 52.21g 17%
Sugars 41.8g 167%
Dietary Fiber 2.27g 9%
Protein 5.1g 10%
Vitamin C 0.9mg 2%
Iron 1.9mg 11%
Calcium 120.3mg 12%
Amount Per 100 g
Calories 208.14 Kcal (871 kJ)
Calories from fat 133.46 Kcal
% Daily Value*
Total Fat 14.83g 59%
Cholesterol 36.13mg 31%
Sodium 29.74mg 3%
Potassium 117.83mg 6%
Total Carbs 20.27g 17%
Sugars 16.23g 167%
Dietary Fiber 0.88g 9%
Protein 1.98g 10%
Vitamin C 0.4mg 2%
Iron 0.7mg 11%
Calcium 46.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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