Paneer Bhurji (Scrambled Cottage Cheese) Recipe

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Paneer Bhurji (Scrambled Cottage Cheese)
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Ingredients:

Directions:

  1. Saute onions and tomatoes till they turn brown.
  2. Add turmeric, cumin powder, coriander powder,red chili powder and salt.
  3. Add the paneer and stir fry for a minute.
  4. Garnish with 1 tsp cream, finely chopped cashew nuts, raisins and finely chopped cilantro leaves.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.64 Kcal (388 kJ)
Calories from fat 62.03 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 9.03mg 3%
Sodium 17.61mg 1%
Potassium 172.1mg 4%
Total Carbs 7.05g 2%
Sugars 1.41g 6%
Dietary Fiber 1.23g 5%
Protein 2.09g 4%
Vitamin C 4.2mg 7%
Iron 1.4mg 8%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 204.93 Kcal (858 kJ)
Calories from fat 137.23 Kcal
% Daily Value*
Total Fat 15.25g 11%
Cholesterol 19.97mg 3%
Sodium 38.96mg 1%
Potassium 380.74mg 4%
Total Carbs 15.6g 2%
Sugars 3.13g 6%
Dietary Fiber 2.73g 5%
Protein 4.62g 4%
Vitamin C 9.2mg 7%
Vitamin A 0.1mg 1%
Iron 3mg 8%
Calcium 51mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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