Pancakes Recipe

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Pancakes
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Minutes

Ingredients:

Directions:

  1. Mix together bisquick, protein powder, milk, and Splenda.
  2. Pour a small amount onto griddle. Fry until golden 3-4 minutes per side.
  3. Top pancakes with topping and spread it over each one.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.9 Kcal (330 kJ)
Calories from fat 11.14 Kcal
% Daily Value*
Total Fat 1.24g 2%
Cholesterol 1.31mg 0%
Sodium 119.42mg 5%
Potassium 75.03mg 2%
Total Carbs 16.05g 5%
Sugars 2.11g 8%
Dietary Fiber 0.75g 3%
Protein 3.07g 6%
Iron 0.2mg 1%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 57.25 Kcal (240 kJ)
Calories from fat 8.08 Kcal
% Daily Value*
Total Fat 0.9g 2%
Cholesterol 0.95mg 0%
Sodium 86.65mg 5%
Potassium 54.44mg 2%
Total Carbs 11.65g 5%
Sugars 1.53g 8%
Dietary Fiber 0.54g 3%
Protein 2.23g 6%
Iron 0.2mg 1%
Calcium 44.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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