P M S Pie Recipe

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P M S Pie
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Ingredients:

Directions:

  1. Melt butter.
  2. Preheat oven to 350 degrees.
  3. In a large bowl, combine sugars and dggs.
  4. Mix in flour and stir until creamy.
  5. Add cooled margarine and stir well.
  6. Add chocolate chips.
  7. Pour into piecrust.
  8. Bake for 1 hour.
  9. Let cool and cut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.32 Kcal (1592 kJ)
Calories from fat 200.24 Kcal
% Daily Value*
Total Fat 22.25g 34%
Cholesterol 27.28mg 9%
Sodium 281.37mg 12%
Potassium 95.43mg 2%
Total Carbs 43.18g 14%
Sugars 16.54g 66%
Dietary Fiber 1g 4%
Protein 3.49g 7%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 472.38 Kcal (1978 kJ)
Calories from fat 248.7 Kcal
% Daily Value*
Total Fat 27.63g 34%
Cholesterol 33.88mg 9%
Sodium 349.48mg 12%
Potassium 118.53mg 2%
Total Carbs 53.63g 14%
Sugars 20.54g 66%
Dietary Fiber 1.24g 4%
Protein 4.34g 7%
Vitamin A 0.2mg 5%
Iron 1.8mg 8%
Calcium 54.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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