Over-the-Top Peanut Butter-White Chocolate Cream Cake Recipe

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Over-the-Top Peanut Butter-White Chocolate Cream Cake
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Ingredients:

Directions:

  1. Set prepared Filling aside.
  2. Grease a 12-cup Bundt pan with 2 Tbsp. shortening, and dust with 2 Tbsp. flour. Set pan aside.
  3. Stir together 2 cups flour, salt, and baking soda in a medium bowl.
  4. Beat 12 Tbsp. butter and next 3 ingredients at medium speed with an electric mixer 3 minutes or until fluffy. Beat in peanut butter and vanilla. Add eggs, 1 at a time, beating until blended after each addition. Gradually add flour mixture, beating at low speed until blended. Stir in 1/4 cup chopped peanuts.
  5. Spoon one-third of batter into prepared Bundt pan. Carefully spoon Filling onto center portion of batter. (Filling should touch edges of pan as little as possible.) Spoon remaining batter over Filling.
  6. Bake at 300° for 1 hour and 30 minutes or until a long wooden pick inserted in center of cake comes out clean. Cool in pan on a wire rack 10 minutes; remove from pan onto a wire rack, and cool 1 hour or until completely cool.
  7. Drizzle Glaze evenly over top of cake, and sprinkle with remaining 1/2 cup chopped peanuts. Chill 2 hours. Serve chilled or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4588.24 Kcal (19210 kJ)
Calories from fat 1998.01 Kcal
% Daily Value*
Total Fat 222g 342%
Cholesterol 1245.47mg 415%
Sodium 1934.36mg 81%
Potassium 610.57mg 13%
Total Carbs 595.44g 198%
Sugars 391.56g 1566%
Dietary Fiber 7.97g 32%
Protein 66.17g 132%
Vitamin A 3.4mg 114%
Iron 6.7mg 37%
Calcium 314.6mg 31%
Amount Per 100 g
Calories 347.43 Kcal (1455 kJ)
Calories from fat 151.29 Kcal
% Daily Value*
Total Fat 16.81g 342%
Cholesterol 94.31mg 415%
Sodium 146.48mg 81%
Potassium 46.23mg 13%
Total Carbs 45.09g 198%
Sugars 29.65g 1566%
Dietary Fiber 0.6g 32%
Protein 5.01g 132%
Vitamin A 0.3mg 114%
Iron 0.5mg 37%
Calcium 23.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 109.5
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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