Oven Roasted Potatoes Recipe

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Ingredients:

Serving

4 medium baking potatoes
1/2 tsp garlic powder
1/2 tsp paprika
1/2 tbsp sesame seeds (optional)
1/8 tsp cayenne pepper (optional)
salt and pepper
3 -4 tbsp grated parmesan cheese
2 -4 tbsp olive oil

Directions:

Preheat oven to 400'.
Scrub potatoes, leave skins on and slice thinly (About 1/8 -1/4 Inch Thin).
Place potatoes and seasonings in a large bowl and toss to coat (You may shake them in a large ziplock bag if you prefer).
Lightly drizzle about 1 tablespoons olive oil on large cookie sheet or jelly roll pan.
Layer potatoes on pan and drizzle with remaining olive oil.
Place potatoes in oven and bake at 400' for 40-45 minutes or until they reach desired crispness.
Turn them often so they brown on both sides evenly.
Remove from oven and transfer to serving dish and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.4 Kcal (504 kJ)
Calories from fat	111.44 Kcal
		% Daily Value*
Total Fat	12.38g	19%
Cholesterol	3.85mg	1%
Sodium	67.46mg	3%
Potassium	23.09mg	0%
Total Carbs	0.91g	0%
Sugars	0.09g	0%
Dietary Fiber	0.29g	1%
Protein	1.98g	4%
Vitamin C	0.1mg	0%
Iron	0.3mg	2%
Calcium	60.5mg	6%

Amount Per 100 g
Calories	719.53 Kcal (3013 kJ)
Calories from fat	665.98 Kcal
		% Daily Value*
Total Fat	74g	19%
Cholesterol	23.01mg	1%
Sodium	403.16mg	3%
Potassium	137.99mg	0%
Total Carbs	5.41g	0%
Sugars	0.51g	0%
Dietary Fiber	1.71g	1%
Protein	11.82g	4%
Vitamin C	0.3mg	0%
Iron	1.8mg	2%
Calcium	361.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
3

PointsPlus

Good Points

saturated fat free

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