Oven Fried Bisquick Chicken Recipe

Posted by
Rate It!
Oven Fried Bisquick Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2/3 cup bisquick
  • 1 tbsp butter
  • 1 1/4 tsp salt
  • 1 1/2 tsp paprika
  • 1/4 tsp pepper

Directions:

  1. Preheat oven to 425°F.
  2. Melt butter in 13 x 9 x 2 baking pan in the hot oven.
  3. Mix dry ingredients together very well and coat chicken.
  4. Place chicken skin side down in hot butter and bake 35 minutes; turn and bake another 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1110.82 Kcal (4651 kJ)
Calories from fat 678.28 Kcal
% Daily Value*
Total Fat 75.36g 116%
Cholesterol 418.33mg 139%
Sodium 1562.44mg 65%
Potassium 914.02mg 19%
Total Carbs 18.16g 6%
Sugars 0.79g 3%
Dietary Fiber 1.12g 4%
Protein 83.87g 168%
Vitamin C 13.6mg 23%
Vitamin A 0.1mg 2%
Iron 5.5mg 30%
Calcium 81.9mg 8%
Amount Per 100 g
Calories 215.69 Kcal (903 kJ)
Calories from fat 131.7 Kcal
% Daily Value*
Total Fat 14.63g 116%
Cholesterol 81.23mg 139%
Sodium 303.38mg 65%
Potassium 177.48mg 19%
Total Carbs 3.53g 6%
Sugars 0.15g 3%
Dietary Fiber 0.22g 4%
Protein 16.28g 168%
Vitamin C 2.6mg 23%
Iron 1.1mg 30%
Calcium 15.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top