OU812 Meatballs (Guy Fieri) Recipe

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OU812 Meatballs (Guy Fieri)
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F. Presoak 12 bamboo skewers in water for 30 minutes.
  2. For the glaze: Combine the butter, pineapple juice, rum, sugar, tomato paste and vinegar in a small saucepan and simmer until reduced and the glaze has a texture like maple syrup, 7 to 8 minutes. Season with salt and pepper. Set aside to cool slightly so it thickens up even more.
  3. For the meatballs: Set a small saute pan over high heat. Coat with a little olive oil and saute the garlic and shallots until caramelized, 4 to 5 minutes. Season with some salt and pepper. Set aside to cool.
  4. In a small bowl, combine the breadcrumbs and cream and set aside to soak.
  5. In a large mixing bowl, combine the beef, pork, cooled shallot and garlic mixture, currants, Parmesan, pine nuts and moistened breadcrumbs. Sprinkle with some salt and pepper and mix well. Form into 36 (about 1 1/2-inch) meatballs and thread 3 meatballs per skewer. Set a wire rack over a baking sheet lined with foil and spray with nonstick spray. Arrange the skewers on the rack and bake in the center of the oven until the meatballs are just barely cooked but will hold their shape on the grill, 6 to 7 minutes. Remove from the oven.
  6. Heat a grill to high and wipe down with an oil blotted paper towel to clean and create a nonstick surface. Place the skewers on the grill and char for about 30 seconds per side. Once they are browned, brush with the glaze and cook until the glaze is shiny and lightly coats the meatballs, 30 to 40 seconds more. Serve with any remaining glaze on the side for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.36 Kcal (466 kJ)
Calories from fat 81.96 Kcal
% Daily Value*
Total Fat 9.11g 14%
Cholesterol 16.1mg 5%
Sodium 26.2mg 1%
Potassium 92.25mg 2%
Total Carbs 3.51g 1%
Sugars 2.69g 11%
Dietary Fiber 0.24g 1%
Protein 3.23g 6%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 338.62 Kcal (1418 kJ)
Calories from fat 249.22 Kcal
% Daily Value*
Total Fat 27.69g 14%
Cholesterol 48.96mg 5%
Sodium 79.68mg 1%
Potassium 280.5mg 2%
Total Carbs 10.67g 1%
Sugars 8.19g 11%
Dietary Fiber 0.72g 1%
Protein 9.83g 6%
Vitamin C 1.7mg 1%
Iron 1.1mg 2%
Calcium 46.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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