Oreo Ice Cream Delight Recipe

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Oreo Ice Cream Delight
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Ingredients:

Directions:

  1. Crush enough oreos for a layer in a casserole dish.
  2. Slice ice cream (1/2 inch) and layer over oreos.
  3. Next spread a layer of fudge topping (spreads easier if it is a little warm).
  4. Spread layer of cool whip.
  5. Sprinkle more crushed oreos over the top.
  6. Freeze for 15 minutes.
  7. Serve and watch it dissappear!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.5 Kcal (3280 kJ)
Calories from fat 374.72 Kcal
% Daily Value*
Total Fat 41.64g 64%
Cholesterol 166.54mg 56%
Sodium 302.8mg 13%
Potassium 753.22mg 16%
Total Carbs 90.84g 30%
Sugars 79.49g 318%
Dietary Fiber 3.79g 15%
Protein 15.14g 30%
Vitamin C 3.8mg 6%
Calcium 484.5mg 48%
Amount Per 100 g
Calories 207 Kcal (867 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 64%
Cholesterol 44mg 56%
Sodium 80mg 13%
Potassium 199mg 16%
Total Carbs 24g 30%
Sugars 21g 318%
Dietary Fiber 1g 15%
Protein 4g 30%
Vitamin C 1mg 6%
Calcium 128mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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