Oreo Cheesecake Recipe

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Oreo Cheesecake
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Ingredients:

Directions:

  1. Reserve 6 cookies for garnish. Finely crush half the remaining cookies. Coarsely chop the remaining half of cookies - set aside.
  2. Mix finely crushed cookie crumbs and butter in bowl.
  3. Press onto bottom and 1 and 1/2 inches up side of springform pan, set aside.
  4. Beat cream cheese and sugar in large bowl with electric mixer at medium speed until creamy. Beat in eggs, sugar, and vanilla at low speed. fold in coarsely chopped cookies. Spread mixture into prepared crust.
  5. Bake in preheated 350F oven for 50 to 60 minutes, or until set. cool at room temperature for 1 hour. cover and refrigerate for at least 4 hours.
  6. Remove side of pan. Halve reserved cookies. Garnish with cookiers halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1504.54 Kcal (6299 kJ)
Calories from fat 503.34 Kcal
% Daily Value*
Total Fat 55.93g 86%
Cholesterol 258.58mg 86%
Sodium 1449.83mg 60%
Potassium 28.13mg 1%
Total Carbs 237.37g 79%
Sugars 138.69g 555%
Dietary Fiber 3.78g 15%
Protein 20.7g 41%
Iron 11.6mg 64%
Calcium 89.9mg 9%
Amount Per 100 g
Calories 2370.9 Kcal (9926 kJ)
Calories from fat 793.17 Kcal
% Daily Value*
Total Fat 88.13g 86%
Cholesterol 407.48mg 86%
Sodium 2284.69mg 60%
Potassium 44.33mg 1%
Total Carbs 374.05g 79%
Sugars 218.55g 555%
Dietary Fiber 5.96g 15%
Protein 32.63g 41%
Vitamin A 0.1mg 2%
Iron 18.2mg 64%
Calcium 141.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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