Individual Oreo Cheesecake Recipe

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Individual Oreo Cheesecake
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Ingredients:

  • 3 (8 oz) packages cream cheese, softened
  • 3/4 cup sugar
  • 3 eggs
  • whipped cream (optional)

Directions:

  1. Line 24 cupcake tins with cupcake wrappers.
  2. Place 1 Oreo Cookie at the bottom of each wrapper (or chop oreos into coarse pieces and place at bottom).
  3. Mix cream cheese and sugar until well blended.
  4. Add eggs one at a time and mix well.
  5. Spoon cream cheese mixture into cupcakes.
  6. Bake at 350 for 15-20 minutes.
  7. Place in refrigerator for at least one hour to firm up.
  8. Drizzle with melted chocolate.
  9. Top with a spoonful of whipped cream (optional).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.63 Kcal (1778 kJ)
Calories from fat 139.01 Kcal
% Daily Value*
Total Fat 15.45g 24%
Cholesterol 80.59mg 27%
Sodium 401.66mg 17%
Potassium 18.49mg 0%
Total Carbs 67.6g 23%
Sugars 39.78g 159%
Dietary Fiber 1g 4%
Protein 6.07g 12%
Iron 3.2mg 18%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 1640.57 Kcal (6869 kJ)
Calories from fat 537.08 Kcal
% Daily Value*
Total Fat 59.68g 24%
Cholesterol 311.36mg 27%
Sodium 1551.82mg 17%
Potassium 71.45mg 0%
Total Carbs 261.17g 23%
Sugars 153.69g 159%
Dietary Fiber 3.86g 4%
Protein 23.45g 12%
Iron 12.2mg 18%
Calcium 109.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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