Oreilles De Cochon Recipe

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Oreilles De Cochon
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Ingredients:

Directions:

  1. Melt butter in a heavy saucepan over low heat; let cool.
  2. Sift together flour, baking powder, and salt; set aside.
  3. Beat eggs in a large mixing bowl until light and frothy. Continue beating, and gradually add melted butter. Stir in flour mixture, mixing well, to form a dough.
  4. Divide dough into 16 equal portions, rolling each portion into a ball. Roll each ball out into an 8-inch circle on a lightly floured surface.
  5. Heat 1 1/2 to 2 inches of oil to 375° in a medium skillet. Drop a pastry circle into hot oil using a long-handled fork; immediately stick the fork tines in the center of the pastry, and twist quickly. Hold with fork until set (pastry will fold over on itself, forming an ear ); cook until golden brown on both sides. Drain on paper towels. Repeat procedure with remaining pastry.
  6. Pour syrup into a heavy saucepan; bring to a boil. Cook 5 minutes, stirring constantly. Dip each pastry in hot syrup, coating well on both sides. Sprinkle with pecans; let dry on buttered waxed paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.64 Kcal (928 kJ)
Calories from fat 156.6 Kcal
% Daily Value*
Total Fat 17.4g 27%
Cholesterol 35.71mg 12%
Sodium 82.32mg 3%
Potassium 152.75mg 3%
Total Carbs 14.4g 5%
Sugars 0.67g 3%
Dietary Fiber 1.84g 7%
Protein 3.83g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 500.53 Kcal (2096 kJ)
Calories from fat 353.64 Kcal
% Daily Value*
Total Fat 39.29g 27%
Cholesterol 80.65mg 12%
Sodium 185.91mg 3%
Potassium 344.95mg 3%
Total Carbs 32.52g 5%
Sugars 1.5g 3%
Dietary Fiber 4.17g 7%
Protein 8.65g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 2%
Iron 1.7mg 4%
Calcium 101.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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