Strawberry-Rhubarb Upside Down Cake Recipe

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Strawberry-Rhubarb Upside Down Cake
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Ingredients:

Directions:

  1. Heat oven to 350. Spray 9-inch square baking pan with cooking spray. Pour 1/2 cup melted butter over bottom of pan; sprinkle with brown sugar. Scatter rhubarb and strawberries over brown sugar.
  2. Heat milk and 6 tablespoons butter in small saucepan over medium heat 3-4 minutes or until butter melts. Pour into medium bowl; cool.
  3. Whisk flour, baking powder and salt in small bowl. Beat eggs, sugar and vanilla in large bowl at medium speed 3-4 minutes or until thick, pale yellow and smooth. At low speed, beat in flour mixture in three parts alternately with milk mixture just until blended, beginning and ending with flour mixture. Spread batter over fruit.
  4. Bake 40-45 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes.
  5. Invert cake onto serving platter, replacing any topping that remains in pan. Cool completely. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.53 Kcal (1643 kJ)
Calories from fat 171.31 Kcal
% Daily Value*
Total Fat 19.03g 29%
Cholesterol 84.11mg 28%
Sodium 95.39mg 4%
Potassium 224.56mg 5%
Total Carbs 53.21g 18%
Sugars 38.22g 153%
Dietary Fiber 0.99g 4%
Protein 3.86g 8%
Vitamin C 8.3mg 14%
Vitamin A 0.2mg 7%
Iron 0.7mg 4%
Calcium 97.3mg 10%
Amount Per 100 g
Calories 314.85 Kcal (1318 kJ)
Calories from fat 137.41 Kcal
% Daily Value*
Total Fat 15.27g 29%
Cholesterol 67.47mg 28%
Sodium 76.51mg 4%
Potassium 180.12mg 5%
Total Carbs 42.68g 18%
Sugars 30.66g 153%
Dietary Fiber 0.8g 4%
Protein 3.1g 8%
Vitamin C 6.6mg 14%
Vitamin A 0.2mg 7%
Iron 0.5mg 4%
Calcium 78.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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