Oregano Dill Dip Recipe

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Oregano Dill Dip
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Ingredients:

  • 1/3 cup mayonnaise
  • 1/2 tsp dried oregano
  • 1/2 tsp dried dill
  • 1/2 tsp garlic salt

Directions:

  1. Combine all ingredients until smooth.
  2. Chill for two hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.23 Kcal (298 kJ)
Calories from fat 64.48 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 8.44mg 3%
Sodium 84.88mg 4%
Potassium 37.1mg 1%
Total Carbs 1.24g 0%
Sugars 0.15g 1%
Dietary Fiber 0.04g 0%
Protein 0.72g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 302.88 Kcal (1268 kJ)
Calories from fat 274.18 Kcal
% Daily Value*
Total Fat 30.46g 11%
Cholesterol 35.9mg 3%
Sodium 360.92mg 4%
Potassium 157.74mg 1%
Total Carbs 5.27g 0%
Sugars 0.65g 1%
Dietary Fiber 0.18g 0%
Protein 3.08g 1%
Vitamin C 0.8mg 0%
Iron 0.2mg 0%
Calcium 103.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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