Orange Zucchini Muffins Recipe

Posted by
Rate It!
Orange Zucchini Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Squeeze zucchini until dry; set aside. In a large bowl, combine the flour, 1/2 teaspoon nutmeg, baking powder, baking soda, cinnamon and salt. In another bowl, whisk the eggs, brown sugar, oil, orange juice, orange peel and vanilla. Stir into dry ingredients just until moistened. Fold in raisins and reserved zucchini.
  2. Fill paper-lined muffin cups two-thirds full. Combine sugar and remaining nutmeg; sprinkle over batter. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 10 muffins.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.42 Kcal (1656 kJ)
Calories from fat 73.95 Kcal
% Daily Value*
Total Fat 8.22g 13%
Cholesterol 32.74mg 11%
Sodium 141.56mg 6%
Potassium 244.41mg 5%
Total Carbs 72.88g 24%
Sugars 17.14g 69%
Dietary Fiber 0.94g 4%
Protein 6.15g 12%
Vitamin C 10.3mg 17%
Iron 0.9mg 5%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 249.36 Kcal (1044 kJ)
Calories from fat 46.64 Kcal
% Daily Value*
Total Fat 5.18g 13%
Cholesterol 20.64mg 11%
Sodium 89.27mg 6%
Potassium 154.13mg 5%
Total Carbs 45.96g 24%
Sugars 10.81g 69%
Dietary Fiber 0.6g 4%
Protein 3.88g 12%
Vitamin C 6.5mg 17%
Iron 0.5mg 5%
Calcium 24.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top