Orange Raisin Corn Muffins Recipe

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Orange Raisin Corn Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400º.
  2. Combine first 7 ingredients in a medium bowl; stir well.
  3. Stir in corn, raisins, pecans, and orange rind.
  4. Combine milk and next 5 ingredients and stir well.
  5. Add to flour mixture, stirring just until moist.
  6. Divide batter evenly among 12 muffin cups coated with cooking spray.
  7. Bake at 400º for 18 minutes or until muffins spring back when touched lightly in center.
  8. Remove muffins from pan immediately; let cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.82 Kcal (828 kJ)
Calories from fat 66.98 Kcal
% Daily Value*
Total Fat 7.44g 11%
Cholesterol 13.89mg 5%
Sodium 145.71mg 6%
Potassium 292.67mg 6%
Total Carbs 30.71g 10%
Sugars 12.97g 52%
Dietary Fiber 2.17g 9%
Protein 4.01g 8%
Vitamin C 3.5mg 6%
Iron 0.8mg 5%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 263.31 Kcal (1102 kJ)
Calories from fat 89.16 Kcal
% Daily Value*
Total Fat 9.91g 11%
Cholesterol 18.49mg 5%
Sodium 193.94mg 6%
Potassium 389.55mg 6%
Total Carbs 40.88g 10%
Sugars 17.26g 52%
Dietary Fiber 2.88g 9%
Protein 5.33g 8%
Vitamin C 4.7mg 6%
Iron 1.1mg 5%
Calcium 75mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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