Orange Jello Dessert Recipe

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Orange Jello Dessert
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Ingredients:

Directions:

  1. Add pineapple juice and boiling water to Jello.
  2. Mix milk with pudding and whip until thick.
  3. Mix Jello and pudding mixtures together and beat slowly, add pineapple, chill 1 hour.
  4. Add Cool Whip and oranges on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.44 Kcal (257 kJ)
Calories from fat 13.61 Kcal
% Daily Value*
Total Fat 1.51g 2%
Cholesterol 6.06mg 2%
Sodium 96.5mg 4%
Potassium 92.93mg 2%
Total Carbs 10.73g 4%
Sugars 10.11g 40%
Dietary Fiber 0.19g 1%
Protein 1.51g 3%
Vitamin C 1.8mg 3%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 65.24 Kcal (273 kJ)
Calories from fat 14.45 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 6.44mg 2%
Sodium 102.47mg 4%
Potassium 98.67mg 2%
Total Carbs 11.4g 4%
Sugars 10.73g 40%
Dietary Fiber 0.21g 1%
Protein 1.61g 3%
Vitamin C 1.9mg 3%
Calcium 62.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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