Directions:
- In a rice cooker add:.
- Rice.
- Orange juice concentrate.
- Water.
- Powdered ginger.
- Cardamon.
- Salt.
- Fresh grated ginger.
- Pepper.
- After rice has cooked add:.
- Butter.
- Scallions.
- Orange zest.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.76 Kcal (1125 kJ) | ||
| Calories from fat | 26.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.91g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 4.23mg | 0% | |
| Potassium | 147.31mg | 3% | |
| Total Carbs | 56.27g | 19% | |
| Sugars | 6.72g | 27% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 2.95g | 6% | |
| Vitamin C | 26.8mg | 45% | |
| Iron | 0.1mg | 1% | |
| Calcium | 23.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 139.51 Kcal (584 kJ) | ||
| Calories from fat | 13.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.51g | 4% | |
|---|---|---|---|
| Cholesterol | 3.96mg | 3% | |
| Sodium | 2.19mg | 0% | |
| Potassium | 76.47mg | 3% | |
| Total Carbs | 29.21g | 19% | |
| Sugars | 3.49g | 27% | |
| Dietary Fiber | 0.28g | 2% | |
| Protein | 1.53g | 6% | |
| Vitamin C | 13.9mg | 45% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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