Orange Gelatin Pretzel Salad Recipe

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Ingredients:

Serving

2 cups crushed pretzels
3 tsp sugar
3/4 cup butter, melted
2 (3 oz) packages orange flavor gelatin
2 cups boiling water
2 (8 oz) cans crushed pineapple, drained
1 (11 oz) can mandarin oranges, drained
1 (8 oz) package cream cheese, softened
3/4 cup sugar
2 cups whipped topping

Directions:

In a small bowl, combine pretzels and 3 teaspoons of sugar;stir in butter. Press into an ungreased 13x9 inch baking dish. Bake at 350°F for 10 minutes. Cool on a wire rack.
In a large bowl, dissolve gelatin in boiling water. Add pineapple and oranges. Chill until partially set, about 30 minutes.
In a small mixing bowl, beat cream cheese and remaining sugar until smooth. Fold in whipped topping. Spread over crust. Gently spoon gelatin mixture over cream cheese layer. Cover and refrigerate for 2-4 hours or until firm.
Cut into squares. Garnish with additional whipped topping if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.64 Kcal (1012 kJ)
Calories from fat	97.04 Kcal
		% Daily Value*
Total Fat	10.78g	17%
Cholesterol	27.43mg	9%
Sodium	385.01mg	16%
Potassium	40.48mg	1%
Total Carbs	29.12g	10%
Sugars	7.11g	28%
Dietary Fiber	0.69g	3%
Protein	4.7g	9%
Vitamin C	1mg	2%
Vitamin A	0.1mg	4%
Iron	1.3mg	7%
Calcium	15.9mg	2%

Amount Per 100 g
Calories	261.7 Kcal (1096 kJ)
Calories from fat	105.1 Kcal
		% Daily Value*
Total Fat	11.68g	17%
Cholesterol	29.7mg	9%
Sodium	416.96mg	16%
Potassium	43.84mg	1%
Total Carbs	31.53g	10%
Sugars	7.7g	28%
Dietary Fiber	0.74g	3%
Protein	5.09g	9%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	4%
Iron	1.4mg	7%
Calcium	17.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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