Pretzel Nut Squares Recipe

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Pretzel Nut Squares
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Ingredients:

Directions:

  1. Using a 15x10 cookie sheet covered with wax paper, line all pieces up in rows.
  2. Melt chocolate chips in microwave or in a double boiler on stovetop. Using a spoon, drizzle melted chips over pretzel snaps.
  3. Sprinkle with chopped nuts and lightly press with hand to adhere to chocolate. Let cool until set and chocolate is hard. May put in refrigerator for quick setting.
  4. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1064.54 Kcal (4457 kJ)
Calories from fat 715.3 Kcal
% Daily Value*
Total Fat 79.48g 122%
Cholesterol 0.85mg 0%
Sodium 336.71mg 14%
Potassium 1113.22mg 24%
Total Carbs 61.63g 21%
Sugars 5.84g 23%
Dietary Fiber 13.71g 55%
Protein 41.65g 83%
Iron 9mg 50%
Calcium 153mg 15%
Amount Per 100 g
Calories 525.18 Kcal (2199 kJ)
Calories from fat 352.89 Kcal
% Daily Value*
Total Fat 39.21g 122%
Cholesterol 0.42mg 0%
Sodium 166.11mg 14%
Potassium 549.19mg 24%
Total Carbs 30.41g 21%
Sugars 2.88g 23%
Dietary Fiber 6.76g 55%
Protein 20.55g 83%
Iron 4.4mg 50%
Calcium 75.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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