Orange Drop Cookies Recipe

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Orange Drop Cookies
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Ingredients:

  • 1 package white cake mix (regular size)
  • 2 eggs
  • 1/2 cup canola oil
  • icing:
  • 2 cups confectioners' sugar
  • 1/4 cup orange juice

Directions:

  1. In a large bowl, combine the cake mix, eggs, oil, orange peel and extract. Fold in coconut. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets.
  2. Bake at 350° for 8-10 minutes or until bottoms are golden brown. Remove to wire racks to cool. In a small bowl, combine icing ingredients until smooth. Drizzle over the cooled cookies. Yield: about 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.8 Kcal (761 kJ)
Calories from fat 55.92 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 12.95mg 4%
Sodium 126.01mg 5%
Potassium 28.01mg 1%
Total Carbs 31.23g 10%
Sugars 22.96g 92%
Dietary Fiber 0.31g 1%
Protein 1.19g 2%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 398.53 Kcal (1669 kJ)
Calories from fat 122.59 Kcal
% Daily Value*
Total Fat 13.62g 10%
Cholesterol 28.38mg 4%
Sodium 276.22mg 5%
Potassium 61.4mg 1%
Total Carbs 68.45g 10%
Sugars 50.33g 92%
Dietary Fiber 0.68g 1%
Protein 2.61g 2%
Vitamin C 2.5mg 2%
Iron 1mg 3%
Calcium 89.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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