Raisin Orange Bread Recipe

Posted by
Rate It!
Raisin Orange Bread
Add your photo!
Ingredients
16
Count
Nutrition
414
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 2 packages (1/4 oz each) active dry yeast
  • 1-1/2 tsp salt
  • 1 cup milk
  • 1/4 cup water
  • 2 eggs
  • 1-1/2 cups raisins
  • walnut glaze:
  • 1 cup confectioners' sugar
  • 2 tbsp orange juice
  • 1/2 cup finely chopped walnuts

Directions:

  1. In a bowl, combine 2 cups flour, sugar, orange peel, yeast, salt and ginger. In a saucepan, heat milk, butter and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat on low speed for 30 seconds. Beat on high for 3 minutes. Stir in raisins. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place dough in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/4 hours.
  2. Punch dough down. Turn onto a floured surface; knead for 1 minute. Cover and let rest 15 minutes. Divide in half. Roll each portion into a 9-in. x 7-in. oval; fold in half lengthwise. Pinch edges to seal. Place in two greased 8-in. x 4-in. loaf pans. With a sharp knife, make three 1/4-in.-deep diagonal slashes across top of each loaf. Cover and let rise until doubled, about 45 minutes.
  3. Bake at 375° for 45-50 minutes or until golden brown. Cover loosely with foil after 20 minutes to prevent over browning. Remove from pans to wire racks to cool. For glaze, combine the sugar, orange juice and butter until smooth. Stir in walnuts. Spread over loaves. Yield: 2 loaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.9 Kcal (1733 kJ)
Calories from fat 42.84 Kcal
% Daily Value*
Total Fat 4.76g 7%
Cholesterol 18.64mg 6%
Sodium 119.83mg 5%
Potassium 110.67mg 2%
Total Carbs 82.76g 28%
Sugars 9.56g 38%
Dietary Fiber 1.19g 5%
Protein 7.55g 15%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 16.6mg 2%
Amount Per 100 g
Calories 257.96 Kcal (1080 kJ)
Calories from fat 26.7 Kcal
% Daily Value*
Total Fat 2.97g 7%
Cholesterol 11.62mg 6%
Sodium 74.69mg 5%
Potassium 68.98mg 2%
Total Carbs 51.58g 28%
Sugars 5.96g 38%
Dietary Fiber 0.74g 5%
Protein 4.7g 15%
Vitamin C 0.8mg 2%
Iron 0.2mg 2%
Calcium 10.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top