Directions:
- Sift flour, powder and salt together; cut in shortening. Cut in shortening. Add orange rind and milk. Stir quickly and knead lightly for a few seconds, using as little flour as possible (on the table). Roll 1/2 inch thick and cut with a floured cutter. Put rounds together in pairs with a cube of sugar dipped in 2 tbsp juice betgween. Place on greased bakng sheets; spread tops with powdered sugar moistened with remaining juice. Bake at 450 degrees for 15 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1316.86 Kcal (5513 kJ) | ||
| Calories from fat | 553.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.5g | 95% | |
|---|---|---|---|
| Cholesterol | 1.23mg | 0% | |
| Sodium | 5157.56mg | 215% | |
| Potassium | 1892.06mg | 40% | |
| Total Carbs | 174.37g | 58% | |
| Sugars | 48.11g | 192% | |
| Dietary Fiber | 11.18g | 45% | |
| Protein | 19.82g | 40% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 6.6mg | 37% | |
| Calcium | 555.9mg | 56% | |
| Amount Per 100 g | |||
| Calories | 359.75 Kcal (1506 kJ) | ||
| Calories from fat | 151.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 95% | |
|---|---|---|---|
| Cholesterol | 0.33mg | 0% | |
| Sodium | 1408.97mg | 215% | |
| Potassium | 516.89mg | 40% | |
| Total Carbs | 47.64g | 58% | |
| Sugars | 13.14g | 192% | |
| Dietary Fiber | 3.06g | 45% | |
| Protein | 5.42g | 40% | |
| Vitamin C | 2.3mg | 14% | |
| Iron | 1.8mg | 37% | |
| Calcium | 151.9mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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