Cheese Straws Recipe

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Cheese Straws
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Ingredients
7
Count
Nutrition
147
Calories
Total time
35
Minutes
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Ingredients:

  • 1 cup flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 tbsp shortening
  • 1/2 cup finely grated cheddar cheese
  • 1/3 cup milk
  • 1/8 tsp paprika

Directions:

  1. Mix dry ingredients.
  2. Cut in shortning and cheese until crumbly.
  3. Add milk; mix well.
  4. Roll dough out to 1/8 inch thick; sprinkle with paprika.
  5. Cut in strips about 3 inches long and 1 inch wide.
  6. Place on greased baking sheet.
  7. Bake at 400* for 10 minutes, or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.43 Kcal (617 kJ)
Calories from fat 70.36 Kcal
% Daily Value*
Total Fat 7.82g 12%
Cholesterol 7.09mg 2%
Sodium 494.96mg 21%
Potassium 124.87mg 3%
Total Carbs 15.74g 5%
Sugars 0.47g 2%
Dietary Fiber 1.68g 7%
Protein 3.79g 8%
Iron 1.1mg 6%
Calcium 134.3mg 13%
Amount Per 100 g
Calories 351.15 Kcal (1470 kJ)
Calories from fat 167.58 Kcal
% Daily Value*
Total Fat 18.62g 12%
Cholesterol 16.89mg 2%
Sodium 1178.89mg 21%
Potassium 297.43mg 3%
Total Carbs 37.5g 5%
Sugars 1.13g 2%
Dietary Fiber 4.01g 7%
Protein 9.03g 8%
Iron 2.6mg 6%
Calcium 319.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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