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Baking Powder Biscuits II Recipe

Baking Powder Biscuits II Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp baking powder
1 tsp salt
1/3 cup vegetable oil
2/3 cup buttermilk

Directions:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
In a large bowl, mix together flour, baking powder and salt. Use a fork to blend in the oil. Add buttermilk and stir until the dough comes together.
Roll dough out on a lightly floured surface. Cut dough into biscuits.
Bake in preheated oven for 15 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.2 Kcal (574 kJ)
Calories from fat	59.52 Kcal
		% Daily Value*
Total Fat	6.61g	10%
Cholesterol	1.5mg	1%
Sodium	209.7mg	9%
Potassium	167.13mg	4%
Total Carbs	17.11g	6%
Sugars	0.68g	3%
Dietary Fiber	0.65g	3%
Protein	2.49g	5%
Iron	0.3mg	2%
Calcium	73.2mg	7%

Amount Per 100 g
Calories	324.68 Kcal (1359 kJ)
Calories from fat	140.86 Kcal
		% Daily Value*
Total Fat	15.65g	10%
Cholesterol	3.56mg	1%
Sodium	496.22mg	9%
Potassium	395.51mg	4%
Total Carbs	40.48g	6%
Sugars	1.62g	3%
Dietary Fiber	1.54g	3%
Protein	5.9g	5%
Iron	0.7mg	2%
Calcium	173.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.2

Points
4

PointsPlus

Good Points

saturated fat free,
low cholesterol

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