Buttery Baking Powder Biscuits Recipe

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Buttery Baking Powder Biscuits
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Ingredients:

  • 3 cups white flour
  • 2 tbsp sugar
  • 1 tsp salt
  • 1 heaping tbsp baking powder
  • 1/2 cup cold butter , cut into slices

Directions:

  1. Measure dry ingredients into a bowl, stirring ingredients to mix together.
  2. Add butter and solid shortening, and use a pastry blender to mix until mixture resembles coarse crumbs (or a couple of forks will work, too, but buy yourself a pastry blender if you don’t have one – they work so well for mixing biscuits!).
  3. Make a well in the center of the dough; pour in the milk or half-and-half.
  4. Stir together only until ingredients are moist – mixing as little as possible will help produce light, flakey biscuits.
  5. Place dough on a lightly floured surface and knead it until it is mixed together (about 8 to 10 turns).
  6. Pat dough out to about a 11/2 ” high circle, then use a 3” biscuit cutter (or a large glass) to cut biscuits – I usually get about 8 large biscuits.
  7. Place biscuits on lightly greased cookie sheet, about 2” apart, and bake at 450 degrees for 10 to 12 minutes (watch the bottoms to be sure they aren’t burning, since temperatures vary greatly between ovens). If the bottoms appear to be browning too much, reduce heat to 400 and continue baking until done.
  8. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 674.51 Kcal (2824 kJ)
Calories from fat 217.52 Kcal
% Daily Value*
Total Fat 24.17g 37%
Cholesterol 62.23mg 21%
Sodium 610.49mg 25%
Potassium 254.5mg 5%
Total Carbs 102.1g 34%
Sugars 6.98g 28%
Dietary Fiber 2.37g 9%
Protein 9.23g 18%
Vitamin A 0.3mg 9%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 315.19 Kcal (1320 kJ)
Calories from fat 101.64 Kcal
% Daily Value*
Total Fat 11.29g 37%
Cholesterol 29.08mg 21%
Sodium 285.28mg 25%
Potassium 118.92mg 5%
Total Carbs 47.71g 34%
Sugars 3.26g 28%
Dietary Fiber 1.11g 9%
Protein 4.31g 18%
Vitamin A 0.1mg 9%
Calcium 43.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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